Nechepurenko KristinaЗолотухіна Олена ОлександрівнаHorbenko GalinaStarostenko BogdanaPanikarova IrinaKarpova Tatyana2026-02-052021Overview of the market of minced meat products and ways to improve the technology of semi-finished products of a high degree of readiness / K. Nechepurenko, O. Zolotukhina and other. ScienceRise. 2021. No. 2. P. 93–100.http://dspace.htek.org.ua/handle/123456789/1677Overview of the market of minced meat products and ways to improve the technology of semi-finished products of a high degree of readinessArticle